scal·lop (skOl'Yp, skl'- skä'lYp) also scol·lop (skOl'-) or es·cal·lop (--skOl'-, --skl'-).
n.
1.
a.
Any of various
free-swimming marine mollusks of the family Pectinidae, having fan-shaped
bivalve shells with a radiating fluted pattern.
b.
The edible
adductor muscle of this mollusk.
c.
A shell of this
mollusk, or a dish in a similar shape, used for baking and serving seafood.
2.
One of a series
of curved projections forming an ornamental border.
3.
A thin boneless
slice of meat.
Translations for: Scallop
Nederlands
(Dutch)
kalfsoester, jakobsschelp, uitschulping, in de schelp bakken, (uit)schulpen
Français
(French)
coquille Saint-Jacques, feston, festonner
Deutsch
(German)
n. - (Zool.) Kammuschel, Jakobsmuschel
v. - mit bogenförmigem Muster verzieren
•»»·½¹º®
(Greek)
n. (¶É¿».) À¯½±,
(±ÁǹÄ.) (ÃÄ¿½
À»·¸.) ƵÃÄ̽¹ v.
ÃÄ¿»¯¶É ¼µ ƵÃÄ̽¹,
È®½É ÃÄ·½
º±ÄñÁÌ»± ¼µ
³¬»± ® ì»Äñ
Italiano
(Italian)
pettine di mare, smerlare
Português
(Portuguese)
n. - vieira (f) (Zool.)
v. - cozer
CAA:89
(Russian)
3@515H>:,
AB2>@G0B0O
@0:>28=0,
AB2>@:0 @0:>28=K
3@515H:0,
>AB@>5 1;N4>
87 CAB@8F, MA:0;>?,
60@5=K9
:0@B>D5;L 2
B5AB5,
D5AB>=K, BK:20
D83C@=0O,
?0B8AA>=
Español
(Spanish)
n. - concha, venera, festón, escalope, platito en forma de concha
v. tr. - guisar al gratén, festonear, cocer (ostras) en su concha
v. intr. - rastrear escalopas
Svenska
(Swedish)
n. - kammussla, musselskal, snäckskal, portionssnäcka, portionsform, langettudd
(sömnad)
v. - gratinera, skära ut i uddar, langettera (sömnad)
N-Vý‹Ý
(Simplified Chinese)
n. - bG , ^r
v. tr. - ObbG_b
v. intr. - bþbG , cUc^bG
N-W Šq
(Traditional Chinese)
n. - bGŒ, N~Œ
v. tr. - ObbG_b
v. intr. - bþbGŒ, cUdˆbGŒ
eåg,Šž
(Japanese)
n. - 0Û0¿0Æ0¬0¤, 0Û0¿0Æ0¬0¤0nk»,
0¹0«0é0Ã0×, Œz@v¿, ^zËŒ
v. - 0¹0«0é0Ã0×0g˜þ0‹
'D91(JG
(Arabic)
('D'3E)
41J-G EF
#DD-E, E-'1
E1H-J (A9D)
J,E9 #DE-'1
âÑèÙê
(Hebrew)
n. - æÓäÔ
(ÞêÕÜÞê-çéÕÕê),
éÕÜÙÙÝ
ÞáÕÜáÜÙÝ,
ÓÕÒÞÔ ÞêÕÜÞê
v. tr. - ÑÙéÜ
ÑçéÕÕê-æÓäÔ,
ÑÙéÜ ÑèÕØÑ
v. intr. - êÙÜÝ
éÕÜÙÙÝ, çÙéØ
Ñ×èÙæÙÝ